Individual Beef Wellingtons

UGHHHHHH THIS. DISH. IS. EVERYTHING. I can’t even begin to explain the knock-your-socks-off kind of meal this is, but I’ll do my best in hopes to sway you to make this. Beef Wellington sounds like a dish they’d serve royalty, or something straight outta Bridgerton. If we venture through the History of Food, it’s been…

Brown Butter Scallop Risotto

This dish holds a very special place in my heart. This was the first dinner I made for Mike (EVER, the stakes were high), the first dinner I cooked for my future in-laws, a dinner I showcased to my parents when I really started to love cooking, and one I’ve shared with some of my…

Gnocchi

Out of ALL the date night meals, this has become my¬† favorite, and one that my boyfriend requests on a weekly basis. It’s simple, inexpensive, and has never failed to be the ideal date night dish (full disclosure: I would 100% eat the entire thing on my own, so no shame if you’re making this…

Easy Garlic Shrimp Fettuccine

I absolutely love how simple this dish is! As someone who isn’t the biggest fan of Shrimp, I was pleasantly surprised by how much flavor this brought to the table. Truthfully, I’m always terrified I’ll under-cook meat/poultry/fish (working on getting over this), and so I’ve learned a simple trick to cooking shrimp: straight shrimp is…

Mom’s Jambalaya

Cooking hasn’t always been my thing, but it’s always been my Mom’s. Growing up she was always coming up with new creations, impressing my friends and our family with homemade donuts or Coq Au Vin or Beef Wellington or Cioppino…the list goes on, and if it isn’t obvious, we have been WAY spoiled with her…